Happy Thanksgiving Friends!
Some entertainment for you...
Not gonna lie. I really like canned cranberry sauce. I always have some stashed in my pantry for whenever I get a hankering. This is not something I broadcast to my Napa Valley neighbors who have been busy marinading their pasture-raised heritage turkeys in Thomas Keller’s legendary turkey brine. I’m hoping this recipe gets to you too late, because Kell…
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